25 lb. bag of flour, less one soup bowl
2 cakes of yeast
water
That's it, good luck!
Note: I remember the soup bowls, but I don't have any idea how much flour that one translates to. Seems like it was enough to reserve for flouring the work surface as she rolled out the dough.
Welcome
This blog is for any of the friends, relatives or decedents of Egidio (James) and Felicetta (Fanny) Warino from Youngstown, Ohio. I hope we can use it as a tool to capture the memories of growing up in our family and the times we shared at Grandma's house on Truesdale Avenue.
Sunday, January 11, 2009
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